As the weather heats up, more opportunities become available to homeowners who enjoy cooking and eating outdoors. Having a grill in your backyard is a perfect way to eat well and entertain guests. But how do you know which grill is right for you? Consider these factors before you purchase or upgrade your grill.
Charcoal vs. gas
Charcoal grills require charcoal or briquettes in order to cook, and they have air and cleaning vents at the bottom of the grill. These vents help control flames during use and remove residual ash after use. Gas grills come in two types, propane and natural gas. For propane grills, you’ll need to monitor gas levels and replace your tank when fuel runs out. For natural gas grills, you’ll need to install a secure gas line hookup to ensure no gas leaks while you’re cooking.
Grill location
Another thing to consider is where on your property you’d like to place your grill. If you plan on cooking outdoors regardless of weather, consider placing the grill under an overhang to shield it from the elements. If your grill will be used for parties and events, think about the layout of your backyard and deck or patio to position it in a place that won’t disturb guests.
Size and power
Depending on what you’ll be grilling, consider how large of a grilling surface area you’ll need. If it’s for personal or family use only, a smaller grill should suffice. If you’re an entertainer, a larger grill with racks for different meats or food items to cook at different temperatures may work best. Remember that a more powerful grill doesn’t always mean better—depending on the amount of food you plan to cook at a time, lower power or fuel output may provide a better and more even grilling experience.
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